Special Sauce: David Lebovitz on Renovating His Ho...

Special Sauce: David Lebovitz on Renovating His Ho…

[Photograph: Courtesy of David Lebovitz. Fish on ice photograph: Vicky Wasik] My guest on this week’s Special Sauce is the extraordinary blogger, author, and pastry chef David Lebovitz, whose latest book is L’Appart: The Delights and Disasters of Making My Paris Home. David and I started off our conversation with the early days of blogging, […]

JACKIE ALPERS FOOD PHOTOGRAPHY: Maldon sea salt as an accent on pan seared steak

JACKIE ALPERS FOOD PHOTOGRAPHY: Maldon sea salt as…

sliced pan seared steak with Maldon sea salt as an accent. Food photography by Jackie Alpers for FoodNetwork.com. read more www.foodnetwork.com/grilling/grilling-central-course-main… Posted by Jackie Alpers on 2017-06-30 19:26:08 Tagged: , Food Network , Grilled , Jackie Alpers , beef , food photographer , food photography , grilling , ketogenic , low carb , meat , […]

Special Sauce: Matt Goulding on Italian Food’s Pas...

Special Sauce: Matt Goulding on Italian Food’s Pas…

[Photograph: Laura Pérez. Spicy Spring pizza photograph: J. Kenji López-Alt] Listening to Roads and Kingdom co-founder Matt Goulding talk about the food culture in Italy on this week’s Special Sauce was a real treat for me. Matt spent months eating his way through the country for his extraordinary new book, Pasta, Pane, Vino: Deep Travels […]

Special Sauce: Edward Lee on Finding Home in a Bow...

Special Sauce: Chef Ed Lee on Cultural Appropriati…

[Photograph: Sara Babcock. Goose photograph: Vicky Wasik] In part 2 of my conversation with the remarkable chef and writer Edward Lee, we take a deep dive into his terrific new memoir-with-recipes Buttermilk Graffiti: A Chef’s Journey to Discover America’s New Melting-Pot Cuisine. Lee writes in the book, “”So much of what we think of as […]

Special Sauce: Edward Lee on Finding Home in a Bow...

Special Sauce: Edward Lee on Finding Home in a Bow…

[Photograph: Sara Babcock. Biscuit photograph: Vicky Wasik] Having chef and memoirist Edward Lee on Special Sauce was the happiest of accidents. Sitting on top of a pile of books on Special Sauce associate producer Marissa Chen’s desk was Lee’s evocative and moving memoir, Buttermilk Graffiti. I read a chapter, was knocked out by it, and […]

Special Sauce: Writer and Illustrator Maira Kalman...

Special Sauce: Writer and Illustrator Maira Kalman…

[Photograph: Courtesy of Maira Kalman. Rolls photograph: Vicky Wasik] I don’t know how many serious eaters have heard of the brilliant, food-loving, and thought-provoking artist and writer Maira Kalman, but I’ve been a huge fan of hers for a long time now. So when I heard that she had recently co-written (with Barbara Scott-Goodman) and […]

Special Sauce: Smitten Kitchen’s Deb Perelman on t...

Special Sauce: Smitten Kitchen’s Deb Perelman on t…

[Photograph: Christine Han Photography. Fried artichokes photograph: Vicky Wasik] In part two of my terrific interview with Smitten Kitchen‘s Deb Perelman, we move from the creation of her blog into book writing (her second book Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites was just published in October 2017), and how social media has […]

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